Cappucini
1 oz espresso
1 1/2 oz vodka
3/4 oz Kahlua coffee liqueur
1/4 oz Bailey's Irish cream
Special instructions:
Make the espresso and place in a cocktail shaker half-filled with ice cubes. Add the vodka, Kahlua coffee liqueur and Bailey's irish cream. Shake vigorously and strain into a cocktail glass. Serve.