Margarita
Donna Reed
3 ingredients
Ingredients
Method
Start by crushing the ice in a blender. Add the cranberry juice (more or less to taste) and sour mix, blend a few more seconds. Add the Vodka and blend again. If done properly, this drink should be frothy for a bit, and then separate as it sits. Serve in cocktail or margarita glasses. It won't hurt to put it in the freezer for a short time (enough to slush it some).
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