Cocktail
Glogg Extract
5 ingredients
Ingredients
Method
Of course in Norway most people just buy an extract. Anyway, this makes a pretty nice Glogg: Add cloves, cardamon pods, cinnamon, and citrus peel to a glass with a generous measure of snaps (akvavit) or vodka. Let sit for a day or so. This makes a cery nice extract that can be added to any decent red wine. Just heat up the wine slowly (dont let it boil!!), and add sugar and extract to taste.
Drinks like this
- Glogg - Grandmother'sCardamom, Cinnamon, Cloves, Orange Peel, Red Wine, Sweet Vermouth
- Mulled WineBrandy, Cinnamon, Cloves, Lemon Peel, Red Wine, Sugar, Water
- GluehweinCinnamon, Cloves, Lemon Peel, Red Wine, Sugar, Water
- Hot Buttered Rum Batter #1Brown Sugar, Butter, Cardamom, Cinnamon, Cloves, Nutmeg, Vanilla Extract
- Glogg - SwedishAlmond, Brandy, Cardamom, Cinnamon, Cloves, Orange, Raisins, Red Wine, Sugar
- Glogg #1Almond, Cardamom, Cinnamon, Cloves, Figs, Orange Peel, Raisins, Red Wine, Sugar, Vodka