Cocktail

Negus

Name: Negus
Ingredients: 1 tsp Brandy; 1 oz Claret; 2 oz LBV Port; ½ Lemon; 1 pinch Nutmeg; 1 oz Sparkling Burgundy Wine; 1 tsp Sugar; 2 oz Water

8 ingredients

Ingredients

¹⁄₂Lemon

Sparkling Burgundy Wine

Sugar

Water

Method

Heat ingredients (with lemon thinly sliced into rings, and a heaped teaspoon of sugar). Strain into a heat-proof goblet when hot.

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Ingredientsozmlcl

Method

Drinks like this

Ingredients