Collins

Port Chicago Punch

Name: Port Chicago Punch
Ingredients: 2½ oz Dole Orange Juice; 2½ oz Dole Pineapple Juice; 1½ oz Malibu Mango Rum; 1 splash Rose's Grenadine Syrup; 1½ oz SKYY Vodka

5 ingredients

Ingredients

¹⁄₂Dole Orange Juice

¹⁄₂Dole Pineapple Juice

¹⁄₂Malibu Mango Rum

Rose's Grenadine Syrup

¹⁄₂SKYY Vodka

Method

Fill a Collins glass with ice. Add vodka and rum, then fill with pineapple and orange juice in equal parts, leaving room to add a generous dose of grenadine on top. Stir slightly and garnish with a cherry, or a pineapple spear. Enjoy!

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Ingredientsozmlcl

Method

Drinks like this

Ingredients