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Bardude

Cocktail

Sazerac

6 ingredients

Ingredients

Bourbon
Lemon Peel
12Sugar
Water

Method

Pour Ricard into a glass and swirl around to coat glass, discard any excess. Place the sugar, Peychaud bitters, and water int othe glass and muddle with the back of a teaspoon. Almost fill the glass with ice cubes. Pour the bourbon over the ice cubes.

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