Mixers
Tamarind
1 drink made with Tamarind.
About
The sour pulp of the tamarind pod, used across South Asian, Latin American, and Caribbean cooking. In drinks it brings a tangy, date-like sweetness to aguas frescas and cocktails.
- Color
- dark brown
- Origin
- Africa and South Asia
Flavor notes
- sour
- tangy
- date
- sweet